Little Dipper Chocolate Tempering Machine, Works Great! Hilliard, Hilliard’s

Description

Hilliard's Little Dipper Chocolate Tempering Machine
Units were just removed from working store. They are in very good condition.
Heating element, fan, bowl motor and probe were all tested and in working condition.
These are used so they will have normal scratches from use.
Includes dust cover. Good condition. No cracks or chips
#2 machine is missing the ground on the plug. #2 also has a small dent on the top right corner. (see photo) This is the only issues I find.
The price is per machine. 2 available. High bidder gets choice of machines.
Please ask any questions before bidding.
I will include a photocopy of the operating manual.
Local pickup is an option. Can find these list on Milwaukee Craigslist is you want to negotiate price.
FREE DOMESTIC SHIPPING
Hilliard's website:
Tempering Capacity:
25 lbs. (12 kg.) per day
Size:
16" x 16" x 17" (41 x 41 x 43 cm)
Weight:
Approximately 45 lbs. (21 kg.).
Electrical Requirements:
120 volts, 400 watts. Units can be supplied to meet other electrical requirements.
Convenient in every sense of the word
A highly compact unit, the "Little Dipper" weighs only 45 pounds so it can be placed anywhere that is convenient in the shop. It plugs into any 120-volt outlet. The temperature is automatically controlled to within 1 degree F of the setting - your assurance of the best chocolate; quality and appearance.
A compact melting and tempering unit, it is designed to process from 1 1/2 pounds to 25 pounds of chocolate per day.